This six‑week course introduces the essential building blocks of wine knowledge. Students learn how to taste like a professional, explore major grape varieties, understand wine labels, and discover the basics of food pairing and service. Each week combines guided tastings with interactive lessons, ensuring participants leave with both practical skills and a strong foundation for further study. Perfect for enthusiasts ready to move beyond casual enjoyment into structured understanding.
Our 6-week course, one day per week, for six weeks.
Wednesdays: January 28 - March 4 (6PM)
$350
Our 6-week course, one day per week, for six weeks.
Wednesdays: April 29 - May 3 (6PM)
$350
Our 6-week course, one day per week, for six weeks.
Wednesdays: June 24 - August (TBD) (6PM)
$350
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